|
|
Click on Title to view full description |
| |
|
|
| |
|
2 |
Ac'cent Nature's Own Way to Make Your Food Tastier
Chicago, IL Ac'cent International Softcover Very Good
24 pages. Stapled booklet measures 5 x 2-3/4 inches. Not dated, circa 1950s. This vintage advertising booklet for Ac'cent (MSG) does not have recipes but tells how to use it in your foods, with many suggestions. A couple of mail-in offers in the rear for cookbooks and a third shaker set. Used copy, shows mild wear.
Price:
6.50 USD
|
|
Add to Shopping Cart |
|
|
| |
|
|
| |
|
|
| |
|
5 |
Becker, Gail L. Cooking for the Health of It
Elmsford, NY Benjamin Company 1982 0875020909 / 9780875020907 Softcover, Comb Binding Good
158 pages. 5-1/2 x 8-1/4 inches. 2nd Printing. Vintage advertising cookbook using ingredients made by Cumberland Packing Corporation - Butter Buds, Sweet'N Low and Nu-Salt -- in recipes designed for healthier eating. Subtitle of book is Wholesome meal preparations that conform with USDA dietary guidelines. The front of the book tells about the advantages of cooking with these ingredients and covers the USDA dietary guidelines. Recipe categories are Breakfasts and Brunches, Appetizers and Beverages, Soups, Salads and Dressings, Main Dishes, Vegetables and Desserts. Each recipe is marked with a symbol of the product used for easy identification. Illustrated with color photos. Book shows some wear and use. Cover and page are tight in the plastic comb binding. Some wear to cover on edges, corners and near binding holes. Light edgewear to a couple of the interior pages from damp fingers. Faint creasing on cover. Observed a couple of small food stains near the edges of a couple of pages.
Price:
8.00 USD
|
|
Add to Shopping Cart |
|
|
| |
|
6 |
Better Homes & Gardens Cooking with Herbs and Spices
Meredith Corporation 1968 Booklet Very Good
22 pages. 2nd printing. 5-1/2 x 8-1/2 inches. This booklet contains recipes for chicken, fish and sea food, vegetables, salads and salad dressings, sauces, breads, desserts, cookies and snacks. Some of the recipes are Flank Steak Teriyaki, Barbecued Ribs, Shrimp Etouffe, Tomatoes Piquant, Easy Hot Cross Buns, California Mince Pie, Dutch Wafers, Poppy Onion Loaf, Curried Chicken Balls and more. Illustrated with color and black/white photographs. Minor edgewear to cover, toning to pages, previous owner's name in ink on top edge of first page.
Price:
3.50 USD
|
|
Add to Shopping Cart |
|
|
| |
|
7 |
Better Homes & Gardens Cooking with Herbs and Spices
Meredith Corporation 1969 Booklet Good
22 pages. 4th printing. 5-1/2 x 8-1/2 inches. Original price was 50 cents. This booklet contains recipes for chicken, fish and sea food, vegetables, salads and salad dressings, sauces, breads, desserts, cookies and snacks. Illustrated with color and black/white photographs. Used copy, shows mild wear, patch of paper missing in upper right cover corner (sticker removal?). Pages toning.
Price:
3.50 USD
|
|
Add to Shopping Cart |
|
|
| |
|
8 |
Better Homes & Gardens Cooking with Herbs and Spices
Meredith Corporation 1969 Booklet Good
22 pages. 3rd printing. 5-1/2 x 8-1/2 inches. This booklet contains recipes for chicken, fish and sea food, vegetables, salads and salad dressings, sauces, breads, desserts, cookies and snacks. Illustrated with color and black/white photographs. Used copy, shows mild wear, some light finger damp spots at right edge of cover and pages. Pages faintly toning.
Price:
3.50 USD
|
|
Add to Shopping Cart |
|
|
| |
|
9 |
Caligiuri, Fred Spice Islands Guide to Your Spice Shelf: The Fascinating Story of Spices and Herbs--Their History and Uses
South San Francisco, CA Spice Islands Company 1964 Softcover Good Alice Harth
64 pages. Measures 6 x 9 inches. Advertising cookbook with recipes, uses and information on the history of herbs and spices. Table of Contents includes: The Romance of Spices; How to Use Seasonings; A Guide to Your Spice Shelf; Herb Chart, Aromatic Seed Chart, Vinegar Chart, Seasoning Chart and Recipe Favorites. Illustrated with small decorative drawings. Original price was one dollar. Used condition, shows moderate wear. Light soiling to cover, light dampstain along edges of front cover near upper right corner. Pages are toning and there are some dark spots on page edges near the same upper right corner. Mild edgewear.
Price:
14.95 USD
|
|
Add to Shopping Cart |
|
|
| |
|
10 |
Chachere, Tony The Secrets of Cajun & Creole Cooking By Tony Chachere
Opelousas, LA Tony Chachere Creole Foods 1987 Softcover Fair
20 pages. Measures 7 x 10 inches. Learn how to make Cajun food in this promotional recipe booklet. that uses Tony's Creole Seasoning in the recipes. Other products used are Mahatma Rice and Lou Ana vegetable Oil. Used copy, shows moderate wear with light soiling, creasing and edgewear.
Price:
5.00 USD
|
|
Add to Shopping Cart |
|
|
| |
|
11 |
Cole, Norinne M. (Edited by) America's Clockwatcher's Cuisine - Creative Cooking in Less Than an Hour
Rochester, NY R. T. French Company 1985 Softcover Very Good
112 pages. 8 x 8-1/2 inches. 1st Printing. Spiral Wire Binding. Easy recipes for people who don't have a lot of time to cook. Recipes use a variety of products by French's - spices and seasonings, mustard, and sauce and gravy mixes. Recipes are divided into the amount of time needed - 15 minute recipes, 25 minute recipes, 35 minute recipes, 45 minute recipes and 55 minute recipes. From Soups and Salads to Main Dishes. Illustrated with color photos. Stamped on front is 'Compliments o Buehler's' (a grocery store). Mild edgewear to cover.
Price:
14.95 USD
|
|
Add to Shopping Cart |
|
|
| |
|
12 |
Day, Avanelle How to Use Spices
New York, NY American Spice Trade Association 1958 Softcover Very Good
48 pages. 5-1/4 x 7-3/4 inches. Vintage cookbook tells how to use spices with recipes for a variety of dishes. Inside front and rear cover is a map that shows the major sources of the world's spices. Illustrated with color page decorations. Rear cover has small advertisement for Unicap vitamins from The Upjohn Company. Mild wear to cover, some light smuding on the rear.
Price:
4.50 USD
|
|
Add to Shopping Cart |
|
|
| |
|
13 |
French's Outdoor Recipes for Patio, Picnics, and Camping
Rochester, NY R. T. French Company Soft Cover Very Good
32 pages. Not dated. 5-1/4 x 8 inches. Advertising cookbook with recipes that are suitable for the patio, to take on picnics and for camping. French's products used are French's Mustard, French's Worcestershire Sauce, Spices, Sauce Mixes, and French's Potatoes. Illustrated with color photographs. Some mild shelfwear to cover.
Price:
3.50 USD
|
|
Add to Shopping Cart |
|
|
| |
|
14 |
French, Carol Seasoning Makes the Difference
Rochester, NY R. T. French Company 1951 Booklet Fair
31 pages. 6 x 8-3/4 inches. Five pre-punched binder holes near left edge. Vintage cookbook that uses French's Mustard, Colman's Mustard, French's Seasonings and Extracts as ingredients Recipes for Fish, Beef, Salad, Soup, Vegetables, Main Dish, Cakes and more. Color illustrations. Wear to cover, small split at bottom of spine, edgetear and small creases at bottom front edge, light wear to interior pages.
Price:
9.95 USD
|
|
Add to Shopping Cart |
|
|
| |
|
15 |
Lane, Betty The A B C of Spice Cookery
New York, NY American Spice Trade Association 1950 Softcover Very Good
48 pages. 5-1/4 x 7-3/4 inches. Vintage promotional booklet with recipes using herbs and spices, spice chart, recipes presented in A-Z format by main ingredient. Mild wear and soiling to cover, interior pages are yellowing.
Price:
9.95 USD
|
|
Add to Shopping Cart |
|
|
| |
|
16 |
McCormick Flavors of the Season
Des Moines, IA McCormick & Co. And Meredith Corporation 2002 069621606X / 9780696216060 Softcover Good
92 pages. Measures 5-1/4 x 8-1/4 inches. First Edition. This advertising recipe book is in the softcover format of those offered at the supermarket checkouts and was free with the purchase of any 3 McCormick products. It's subtitled Holiday Cooking and Entertaining Made Easy. Contains 75 recipes that are the most requested from the McCormick hotline as well as new recipes from their Test Kitchens, and some from the mothers and grandmothers of their staff. It also has great ideas for decorating, cooking with kids and more. The recipes use the McCormick brand of spices, herbs, seasoning mixes and extracts. Illustrated with color photos. Used copy, shows some light wear with lightly curled corner on lower right front cover, bent lower page corner on first page.
Price:
8.50 USD
|
|
Add to Shopping Cart |
|
|
| |
|
|
| |
|
18 |
Morton Salt Company Recipes for Meat Dishes
Chicago, IL Morton Salt Company 1950 Booklet Very Good
12 pages. 6 x 4-1/2 inches. Many of these recipes have been developed to show how easy easily and cheaply 'left-overs', with the aid of Morton's Meat and Poultry Seasoning, may be made into delicious dishes. Illustrated, including picture of vintage can of seasoning. Good condition, showing very mild wear.
Price:
4.95 USD
|
|
Add to Shopping Cart |
|
|
| |
|
19 |
Mrs. Dash Taming Your Taste for Salt
Melrose Park, IL Alberto-Culver USA 1990 Fold-out Leaflet Very Good
8 page fold out leaflet. 3-1/2 x 8-1/2 inches. Recipes and healthful hints using Mrs. Dash as an alternative to salt for flavoring your food. One page has three coupons for Mrs. Dash products with no expiration date shown. Used copy, shows mild wear and lightly bent corners.
Price:
8.50 USD
|
|
Add to Shopping Cart |
|
|
| |
|
20 |
No Salt The Way to Better Eating with No Salt (Salt Alternative)
Tarrytown, NY Norcliff Thayer, Inc. 1984 Booklet Good
23 pages. 8 x 5-1/2 inches. Tips on Shaking the Salt Habit, Q&A about No Salt, Sodium Content Tables, and some recipes for Appetizers, Main Dishes, Potpourri and Desserts. Illustrated with color photos. Some shelf wear, light creasing and a few small stains on cover.
Price:
3.50 USD
|
|
Add to Shopping Cart |
|
|
|
