28 pages. 5-1/2 x 8-1/2 inches. Recipes featuring Boar's Head deli meat and cheeses in many old favorites and new additions--recipes for appetizers, sandwiches, salads, main courses and index. Some of the recipes include: Italian Stuffed Mushrooms, Low Sodium Roast Beef French Dip, Oriental Chicken Salad, Traditional Cheese Fondue, Eggs Benedict, Chicken Enchiladas and more. Minor shelf wear to cover, light edgewear.

Boar's Head, Meat, Cheese, Advertising Cookbook, Recipes