92 pages. 5-1/4 x 8-1/2 inches. Contains recipes from for Appetizers & More, Coffee Cakes, Breads, Main Dishes & Sandwiches and Desserts. These recipes are prize winners from a number of different cooking contests. Some of the contests include the Land O Lakes Light Sour Cream State Fair Contests from 1991 thru 1993, a Land O Lakes Chedarella Cheese Recipe Contest, Create the New York Sandwich Contest and the 1993 Symphony of Desserts Contest. Illustrated with color photos. Some nutrition facts with each recipe. Used copy, shows mild wear and light toning inside cover on on edges of interior pages.

Land O Lakes, Land O'Lakes, Recipe Magazine, Cooking Contest Recipes