96 pages. Measures 5-1/4 x 8-1/4 inches. Vol. 1, May 16, 1995, No. 51. Discover the thrill of the grill with these sizzling meals from your favorite brand name companies. Contains over 100 recipes for kabobs, fajitas, ribs and more. Meat, chicken, seafood, vegetables, burgers and sauces. Some wear to cover with creased lower right corner, mild edgewear, text is loose from cover at top staple. One page contains some penciled notes.

Best Recipes Magazine, Barbecue, Barbeque, BBQ, Recipes