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Author Name U.S. Dept of Agrictulture Title Canning, Freezing, Storing Garden Produce Binding Softcover Book Condition Very Good Publisher Washington, D.C. USDA 1978 Seller ID 000010 87 pages. Measures 5-3/4 x 9 inches. Pages 298-384 are from the original full-length book. Agricultural Bulletin No. 410. A reprint of Part 4 from the 1977 Yearbook of Agriculture, Gardening for Food and Fun. Covers topics such as the economics of food preservation, a beginner's guide to home canning, a primer on home freezing, pressure canners, home canning of fruits and vegetables, freezing your garden's harvest, jellies, jams, marmalades, preserves, pickles, relishes, wine-making, home drying of fruit and vegetables, community canneries, questions and answers on food preservation. A fairly detailed guide from the U.S. government. Used copy, shows mild wear. Faint toning in center gutter of interior pages.
USDA, Garden, Produce, Freezing, Frozen Food, Canning, Recipe Booklet, Food Preservation
Price =
9.95 USD |
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