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1 |
Cook's Essentials Recipes Plus: Christmas
Mt. Kisco, NY QVC Publishing Inc. 2000 192899816X Softcover Very Good
123 pages. 8-1/4 x 7-3/4 inches. Spiral wire binding with slipcase. Easy-to-use cookbook with easel back and color photographs. Recipes and essential information to make your holiday cooking time in the kitchen more fun and efficient. Recipes in this book were developed by Georgia Downard, Joanne Hayes, and Oliver Filley. Some of the party food and food gift recipe categories include those for appetizers, beef, beverages, cakes, cheese, chocolate, chutney, condiments, cookies, dips, fish, gingerbread, meat, pies, potatoes, poultry, salads, salsas, sauces, shellfish, side dishes, soups, stuffings and more. Illustrated with color photos. Both book and slipcase are clean and nice, showing little to no wear.
Price:
9.95 USD
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2 |
A Primer on Bean Cookery
Beans of the West Leaflet Good
10 pages. 3-1/2 x 9 inches. Undated. Published by Beans of the West for Idaho Bean Commission, California Dry Bean Advisory Baord, and Rocky Mountain Bean Dealers Association. Eight recipes using dried beans from the west. Color illustrations. Good condition, has bent upper right corner.
Price:
2.50 USD
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3 |
Kitchen Magic with Lamb - 5 Prize Recipes
Leaflet Very Good 4-3/4"x3"
Folds out to six pages. No publisher indicated. Marked B-19 in lower right corner. Perhaps a premium of some type, inside the first page it says "Here are Your 5 Magic Prize Lamb Recipes." Color picture for each recipe. In very good condition showing little wear.
Price:
3.00 USD
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4 |
Eating Healthy in 1989 - Low Cholesterol Recipes
Ravenna, OH Portage County Cooperative Extension Service 1989 Booklet Good
12 pages. Stapled booklet prepared for educational program conducted by the Ohio Cooperative Extension Service. Typewritten text, contains facts on fat and cholesterol, recipes for Brunswick Stew, Cream of Cauliflower Soup, Southern Biscuits, Banana Nut Bread, Cocoa Angel Food Cake, Party Carrot Cake, Spinach Lasagna, Baked Barley & Mushrooms, Baked Corn Chips, Pita Chips, Won Ton Crispies, Salsa Dip, Curried Yogurt Dip, Egg Salad Sandwich Spread, Vegetable Chili, Spanish Beans, Blueberry Bran Muffins, Apple Oat Muffins, Cod Curry, Fat-Free Fried Chicken, Homemade Egg Substitute, Lentil Soup and Potato Leek Soup. Some wear from storage, mild soiling to cover.
Price:
3.00 USD
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5 |
Instructions for Using Your Miracle Food Cutter
1955 Booklet Very Good
12 pages. 6 x 9 inches. Instructions for using the Miracle Food Grinder, with the Deluxe 5 Cone Model and the Standard 3 Cone Model shown on the front and rear covers. Vintage manual shows functions of each cone with some recipes. Minor wear and soiling.
Price:
5.00 USD
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6 |
Old Fashioned Herb Recipes
Nashville, IN Bear Wallow Books 1982 Softcover Very Good
32 pages. 5-1/2 x 8-1/2 inches. Inside front cover is a Common Herbs Usage Chart. Recipes for Vegetables, Cheese-Egg Dishes, Meat, Fish and Fowl, Breads, Soups, Salads and Salad Dressings, Beverages, Desserts and Herb Vinegars. Small page decorations. Minor shelf wear.
Price:
3.50 USD
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8 |
10-10 Diet Plan
Israel 10-10 Diet Plan 1970 Booklet Very Good
12 pages. 2nd printing. 3-1/2 x 8-1/2 inches. Diet to lose 10 lbs in 10 days. Diet plan with a variety of tasty menus that enable one to observe dietary laws if wished. Recipe for 10-10 Gefiltie Fish, weight tables and diet tips. In good condition, shows mild wear, some smuding on cover.
Price:
4.50 USD
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9 |
Wine Cookery the Easy Way
San Francisco, CA Wine Advisory Board Booklet Good
19 pages. Undated. 5-1/2 x 7-1/2 inches. Recipes using California wines and convenience foods. Some of the recipes include Golden Cheese Soup, California Fruit Cocktail, Baked Fish Fillets Piquant, Chiliburgundies, Beet and Apple Salad, Saucy Onions, Banana Cream Crunch Pudding and more. Rear cover shows a table with wine and food combinations, and wine bottle sizes. Mild wear to cover with light stain inside, some writing on cover, ink underlines on one recipe.
Price:
2.95 USD
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10 |
Great Budget Desserts from the Great Dessert Team
General Foods Corp. 1975 Paper Pamphlet Very Good
6 page advertising insert from magazine. 7 x 5-1/4 inches. Perforated left edge. Dessert recipes using Jell-O Pudding and Pie Filling, Jell-O Gelatin, Dream Whip, and Birds Eye Cool Whip. Contains twelve recipes, illustrated with color photos. Mild wear.
Price:
3.00 USD
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11 |
How to Cook with California Wines
San Francisco, CA Wine Advisory Board Booklet Very Good
16 pages. Not dated. One digit zip code. 5-1/2 x 7-1/2 inches. Contains 81 secrets of easy wine cookery. Recipe categories include meats, vegetables, poultry, fish, desserts, snacks, sandwiches and appetizers. Color decorations. Shows mild wear, light toning to pages.
Price:
2.95 USD
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13 |
The Fresh Approach to Sweet Corn
Alexandria, VA United Fresh Fruit and Vegetable Association Fold-out Leaflet Very Good
Tri-fold leaflet. 3-3/4 x 8-1/2 inches. Advertising leaflet contains tips on cooking sweet corn with recipes for Sunbeam Custard, Fresh Corn and Sausage Fritters, Fresh Corn Relish, Corn Scramble and Fresh Corn Chowder. Illustrated with drawings. Front of leaflet says Big Bear Supermarkets, Consumer Affairs, Columbus, Ohio. Shows little wear.
Price:
8.00 USD
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14 |
Patio Cooking with Today's New Lamb
Denver, CO American Lamb Council 1968 Softcover Very Good
16 pages. 6 x 9 inches. Vintage cookbook contains basic information on cooking outdoors and which lamb cuts are suitable for cooking outdoors, and how to prepare Kebabs. Recipes for meat dishes, sauces and marinades and foods to serve with lamb. Illustrated in black and white. Mild wear and rubs to cover.
Price:
3.50 USD
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15 |
Blue Bonnet Margarine Book of Creative Cookery (The)
Standard Brands, Inc. 1976 Softcover Fair
30 pages. 10 x 7 inches. This advertising cookbook outlines the uses of margarine in basic cookery. Recipes using Blue Bonnet margarine in the categories of Family Meals, Party Time Treats, Informal Entertaining, Formal Entertaining and Specialities of the House. Illustrated with color photos. Rear cover shows photo of the Standard Brands products. Cover shows extensive wear with creasing, edgewear, faint damp marks, small tear at top edge of spine on front cover. Edgewear on front and rear. Interior pages show edgewear, light traces of damp in front, lightly curled corners. Very faint musty odor.
Price:
4.00 USD
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16 |
Let's Eat Outdoors - A Cook Book of Recipes and Ideas for Picnics, Barbecues, Patio Parties, Camping
Booklet Very Good
28 pages. Undated, Publisher not given, circa 1950's or 1960's. The year's best ideas in outdoor eating by nine famous names. Back yard barbecue of picnic in the country, the American Dairy Association suggest dairy foods to make it a better meal outdoors. Some of the name brand products featured in this booklet are Betty Crocker, Bisquick, Stokely's, McCormick-Schilling, Karo Syrup, Coleman Dixie Cups, Nestles, and Hormel, Small pictures of products, color illustrations. Used copy, shows mild wear, very small stain on page edges.
Price:
7.50 USD
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17 |
4-H Apple Recipes - 8th Annual Western New York 4-H Apple Dessert Contest
Rochester, NY Cooperative Extension, 4-H Division 1976 Booklet Good
16 pages. 5-1/2 x 8-1/2 inches. Typewritten booklet with winning apple recipes from the 8th Annual Western New York Apple Dessert Contest held on October 29, 1976. Sponsored by 4-H, Long Ridge Mall in Rochester, New York and Western New York Apple Growers Association. List of Junior and Senior Apple Dessert Contestants with county, contestant name and dessert entry. Contains 26 dessert recipes. Not illustrated. Mild wear, some light soiling on front cover.
Price:
3.75 USD
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18 |
7 Up Put the Un in Cooking Fun with 7 Up the Uncola
St. Louis, MO Seven-Up Co. 1969 Booklet Very Good
14 pages. 8-1/4 x 5-1/4 inches. 7Up code #301. First printing. Recipes using 7-Up in Cocktails and Appetizers, Dips, Meat, Poultry, Fish, Vegetables, Salads, Breads, Cookies, Pies, Cakes/Frostings, Dessert Fruits and Drinks. Illustrated with color drawings. Used copy, shows mild wear.
Price:
19.95 USD
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20 |
7-Up 7-Up Goes to a Party!
St. Louis, MO The Seven-Up Company 1961 Booklet Good
16 pages. 5-1/2 x 8-1/4 inches. Vintage advertising cookbook contains recipes for barbecues, guest dinners, open houses and holiday events. Illustrated in color. Used copy, shows light wear, some yellowing on front cover.
Price:
19.95 USD
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21 |
A.1. Sauce A.1. Chef Size Favorite Beef Recipes
Heublein, Inc. 1982 Booklet Very Good
16 pages. 8 x 5 inches. Contains 3 to 1 Recipes which use 3 Tablespoons of A.1. Sauce to every pound of ground beef. Fifteen recipes illustrated with color photos. Mild wear to cover, two small light stains on one page.
Price:
3.00 USD
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22 |
Adams, Charlotte Add Spice to Your Life - Amy Vanderbilt Success Program for Women
Garden City, NY Nelson Doubleday, Inc 1964 Softcover Fair
72 pages. 6 x 9-1/4 inches. A book from the Amy Vanderbilt Success Program for Women Series. Incorporating herbs, spices and seasonings into your cooking. A variety of recipes. Illustrated with color photos in center of book. Used copy, shows mild wear and soiling to cover, writing on rear cover. Cover is completely detached from text at staples.
Price:
3.95 USD
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23 |
Adams, Charlotte Add Spice to Your Life
Garden City, NY Nelson Doubleday, Inc. 1965 Softcover Very Good
72 pages. 6 x 9-1/4 inches. A book from the Amy Vanderbilt Success Program for Women series. A book about spices and their uses with recipes and an herb chart in the rear. Illustrated with color photos in center of book. Mild wear to cover, lower right cover corner slightly creased.
Price:
4.50 USD
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24 |
Adams, Charlotte How to Prepare Exciting Holiday Menus
Garden City, NY Nelson Doubleday, Inc. 1964 Softcover Very Good
77 pages. 6 x 9-1/4 inches. A book from the Amy Vanderbilt Success Program for Women series. Contains entertaining ideas, menus and recipes for Thanksgiving and Christmas. Illustrated with black and white photos and color page decorations. Mild wear to cover, light edgewear.
Price:
4.50 USD
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25 |
Admiral Admiral Recipe Book
Chicago, IL Admiral Corporation Softcover, Comb Binding Fair
80 pages. Not dated. Part #248 A-898. 6 x 8 inches. Plastic comb binding. Recipes by the Admiral Home Economics Department that are designed to make the best use of your Admiral Electric Range and Dual Temp. Recipe categories for Appetizers, Beverages, Breads, Coffee Cakes, Yeast Breads, Cakes and Cookies, Cereals, Eggs, Fish, Frostings, Fruits, Ice Cream, Meat and Meat Vegetable Dishes, Pies, Poultry, Puddings and Other Desserts, Salads, Sauces, Sherbets, Souffles, Soups and Vegetables. Illustrated with line drawings and some color photos. Wear and mild soiling to cover, with vertical crease down center of front cover, edgewear, small tear at bottom of binding, some mild soiling to interior pages.
Price:
9.95 USD
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27 |
Alabama Peanut Producers Around the Clock Recipes with Alabama Peanuts
Dothan, AL Alabama Peanut Producers Association Booklet Very Good
16 pages. Undated, circa early 1970's. 6 x 9 inches. Recipes using peanuts, categories include: Soups & Sauces, Salads & Dressings, Main Dishes, Breads, Desserts, and Quick Treats & Tips. Illustrated with black and white page decorations. Some light spotting on rear cover.
Price:
3.50 USD
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29 |
All Saints Health System Heart Healthy Recipes
Fort Worth, TX All Saints Health System Softcover Very Good
17 pages. 6 x 9 inches. Not dated. Plastic comb binding. Contains 15 heart healthy recipes such as Light Fettuccine Alfredo, Pancakes A L'Orange, South of the Border Slaw, Western-Style Beans and Key-Lime Cheesecake. Not illustrated. Used copy, shows mild wear and some light smudging/soiling to upper right corner of front cover.
Price:
4.95 USD
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31 |
Allen, Ida Bailey Modern Method of Preparing Delightful Foods
New York, NY Corn Products Refining Co. 1927 Hard Cover Poor Jack Wilbur
114 pages. Measures 4-1/4 x 6-3/4 inches. Fifth printing. Vintage cookbook with recipes using Karo Syrup, Argo and Kingsford's Cornstarch, Mazola oil. Black and white illustrations. Used copy showing moderate wear. Cover is missing spine paper, with worn edges. Soiling to cover and interior pages, some spotting and staining. A few marks by previous owner. Loose binding.
Price:
15.00 USD
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32 |
Allyn, Rube How to Cook Your Catch
St Petersburg, FL Great Outdoors Publishing Co. Softcover Fair
80 pages. Undated. 5-1/2 x 8-1/2 inches. A cookbook for fishermen and their wives. How to Dress a Fish and Cut Out Fillets instructions with black and white photographs. Recipes for individaul species of fish. Some light soiling to cover, some pages show signs of dampness such as light rippling, small stains on two of the pages, inside covers are tanning.
Price:
4.00 USD
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33 |
Amaretto Your Amaretto Di Saronno Gourmet Secrets (Buon Appetito)
Great Neck, NY Foreign Vintages, Inc. 1974 Booklet Good
24 pages. Measures 5-1/2 x 8-1/2 inches. Recipe booklet that uses Amaretto Liqueur in a variety of appetizers, reslishes, entrees and vegetables, desserts and after dinner drinks. Illustrated with decorative drawings. Used copy, shows moderate wear. Some light soiling to cover, previous owner's name in ink inside front cover in ink (pen impression faintly visible on front side).
Price:
6.50 USD
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34 |
Amaryl What's Cooking in the Diabetic Kitchen
Kansas City Hoechst Marion Roussel 1996 Softcover Good
36 pages. Measures 7 x 7 inches. Spiral wire binding. Promotional recipe booklet from pharmaceudical company with recipes for diabetics. Used copy with light soiling to cover, crease on rear cover.
Price:
6.50 USD
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35 |
Amberware Microwave Cooking with Amberware
Pompano Beach, FL Wingknife, Inc. 1998 Softcover Very Good
32 pages. 5-1/2 x 8-1/2 inches. Tips for using Amberware Microwave Cookware with recipes for Breakfast, Lunch, Hors D'Oeuvres, Vegetables, Dinner and Dessert. Mild wear.
Price:
3.50 USD
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36 |
American Beauty Prize Winning Recipes Made Better with American Beauty Macarone Products
Kansas City, KS Ameican Beauty Macaroni Co. 1960 Booklet Fair
32 pages. 5-1/4 x 8-1/4 inches. Each recipe is a favorite from a well-known restaurant or quantity food service kitchen, collected by Miss Alberta M. MacFarlane, food consultant. A first presentation of the series was made at the annual Food Show of the National Restaurant Association in Chicago and Family-Size recipes were later developed in the Testing Kitchen of the Durum Wheat Institute. Recipe categories are: Family Style, Fancier Fare and Italian Specialties. Restaurant name and location given under color photo with each recipe. Many of the photos feature only the plate of food, showing the different patterns of restaurant dinnerware that were being used. Cover shows wear, some staining and soiling, patch of paper missing on front.
Price:
3.50 USD
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37 |
American Can The Canned Food Handbook
New York, NY American Can Company Booklet Very Good
26 pages. 3-1/2 x 8-3/4 inches. Undated. Wartime Edition. Contains authoritative answers to 38 queries about commercially canned food. Table of Contents topics include General, Nutrition, Public Health Aspects, Purchase and Use. Illustrated. No recipes.
Price:
19.95 USD
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38 |
American Can Quick Trick Cookery - Minute Meals & Recipes
New York, NY American Can Company Softcover Very Good
48 pages. 6 x 9 inches. Undated. Stiff index cover. Recipes using canned foods as an ingredient, meals that can be prepared in less than 50 minutes. Guide to common can sizes inside the front cover, menus and recipes. In good condition, showing mild wear to cover.
Price:
14.95 USD
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39 |
American Dairy Association Cheese Magic
American Dairy Association Booklet Very Good
16 pages. Not dated. CM-89-74. 5-1/2 x 8 inches. Recipes using cheese as an ingredient. Incudes recipes for Cheese Fondue, Omelet, Salads, Breads and Things, Soups and a Sauce, and a Pineapple Cherry Cheesecake and Apple-Cheese Pandowdy. Illustrated with color photos. Mild wear with lightly curled corners at bottom right.
Price:
3.00 USD
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40 |
American Dairy Association Fitness Forever on a Budget
Marysville, OH Mid East United Dairy Industry Association 1982 Booklet Very Good
16 pages. 5-1/4 x 7-1/2 inches. Advertising booklet contains recipes and suggestions for low-cost meals, no-cost exercise plan and food budgeting guide. Color illustrations. Mild wear, creased upper corner on rear cover.
Price:
3.00 USD
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41 |
American Dairy Association A Sampler of Modern Sour Cream Recipes Fittin' for Clippin'
Chicago, IL American Dairy Association Booklet Good
35 pages. Not dated. 5-1/4 x 6 inches. Vintage recipe booklet with recipes using sour cream for Soups and Spreads, Breads, Main Dishes, Vegetables, Salads and Dressings and Desserts. Recipes designed for clipping and adding to your 3 x 5 inch recipe card file. Color illustrations. Mild wear and soiling to cover, very small spot inside front cover, lightly bent upper right corner on front cover. Very faint musty odor.
Price:
3.95 USD
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43 |
American Lamb Council American Lamb Cookery Basics
Englewood, CO American Lamb Council Softcover Very Good
24 pages. No publishing date given, circa 1991. Measures 5-1/2 x 8-1/2 inches. This advertising cookbook makes cooking lamb easy with a few cookery basics. Besides basic cooking directions and suggestions there are also several recipes. No illustrations. Used copy, shows mild wear.
Price:
5.50 USD
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45 |
American Slovene Club Our Favorite Recipes
Cleveland, OH American-Slovene Club 1951 Softcover Fair
155 pages. Measures 6 x 8 inches. Red spiral binding. Second Edition, 2nd Printing, March 1951, Revised, Enlarged. Regional cookbook with recipe contributor names given with each recipe. Index in rear. Used book in fair condition showing moderate wear--this cookbook was used in the kitchen. Some staining, toning and wear to cover and a few of the interior pages.
Price:
39.95 USD
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48 |
American Spoon Foods American Spoon Recipe Collection
American Spoon Foods 1996 Softcover Good
84 pages. Measures 5-1/2 x 8-1/2 inches. Recipes using specific American Spoon products like fruit preserves, fruit butters, Fruit Perfect, Larry Forgione's sauces and condiments. No illustrations. Good used condition, some mild staining and spotting to cover and toning near spine on front and back. Light wear to page edges.
Price:
14.95 USD
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49 |
American Steamship Company How to Make a Steamship Float and Other Great Lakes Recipes
Boyne City, MI Harbor House Publishers Inc. 1984 093736004X Softcover, Comb Binding Very Good
135 pages. 5-3/4 x 8-1/2 inches. Recipes for Great Lakes cooking contributed by the Stewards, the men and women who eat aboard the vessels of American Steamship Co., the shoreside personnel and families. Illustrated with some black and white photos of the ships, the galleys, etc. with definitions of nautical terms. Last page has a table with names and information of the ASC fleet - the world's largest self-unloader fleet. Index in rear. Some of the recipes include Channel Marker Meatballs, Gypsum Green Beans, Poe Lock Puhgogi, Port Huron Pot Roast, Greenbay Biscuits, Crew's Mess Corn Bread, Chief's Cabbage Rolls, Cheesy Cleveland Potatoes, Froot Loop Belt Cookies, Detroit River Puff Pastry, Harbor Beach Shrimp, Michigan Poor Man's Lobster, Thunder Bay Pork Tenderloin, Sam Laud Salad Dressing, Cream of Cheboygan Potato Bacon Soup, Cuyahoga Cukes and many more. Mild soiling and scratching to cover. Interior divider pages are blue and there is a bit of blue color rubbed off on the facing pages
Price:
12.50 USD
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50 |
Amish Women Committee Amish Cooking Recipe Sampler
Bethany House Publishers 1992 Booklet Good
32 pages. 5-1/2"x8-1/2". Stiff paper cover. Recipes reprinted into this small sampler cookbooklet, taken from full-length cookbook of the same name printed by Herald Press. Recipes included for breads, soups, vegetables, one dish meals, salads, cakes and icings, cookies, pies and pastries, desserts, pickles and preserves. No illustrations. Good condition. Pages toning slightly, small fingercreased corner on front cover.
Price:
3.00 USD
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52 |
Anheuser-Busch Crystal Pure Corn Syrup Best Sellers for Bakers
Anheuser-Busch, Inc. Softcover Good
52 pages. Not dated. 4-1/2 x 7-1/2 inches. Vintage cookbook for bakers with corn syrup formulas for 48 different recipes using Crystal Pure Corn Syrup by Anheuser-Busch. Large quantity formulas. No illustrations. Cover shows soiling and staining, dark stain along top edge of first several pages, light stain along side edge of last two pages. A large inked X under one recipe by previous owner.
Price:
19.95 USD
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53 |
ANICO Recipes from Anico
Galveston, TX American National Insurance Company 1961 Booklet Good
16 pages. 5-1/2 x 8-1/4 inches. Promotional booklet from insurance company. Recipes for Date Nut Puddin' Pie, Apple Dumplings, Imp of Satan Cake, Noel Nuggets, Chocolate Taffy, Cream Pralines, Apricot Snowballs, Coconut Potato Fudge, Cream Cheese Cookies, Texas Brittle, Hungarian Stuffed Cabbage, Stuffed Tomatoes with Shrimp, Avocado Sandwich Spread, Tater Dog and more. No illustrations other than small decorative drawings. Cover shows mild wear, a few light stains and smudges, lightly bent upper corner.
Price:
5.50 USD
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54 |
Anson, Anne Tala Ware - How to Decorate Cakes Savouries and Canapes
Stourbridge, England Taylor Law & Co. Ltd Softcover Very Good
48 pages. Undated, published before 1988. 5-1/4 x 7-3/4 inches. Laminated wraps. Recipe book using Tala Ware Kitchenware. Recipes for Light Fruit Cake, Rich Fruit Cake, Victoria Sandwich, Swiss Roll, Almond Paste or Marzipan, Icings, Cakes to Decorate, Flavored Flans, Pastry Recipes, a few Canape ideas. Lovely color illustrations of decorated cakes and canapes. Several pages showing Tala Ware Cake Decorating equipment, tips, tubes, net nails, flower nails, etc. Flowermaking instructions. Measurements are given in lbs and gms, inches and cms. Shows very mild wear. Original price sticker from The M. O'Neil Co. department store in Akron, Ohio still on front cover.
Price:
4.99 USD
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55 |
Arm & Hammer Baking Soda Successful Baking For Flavor and Texture
New York Church & Dwight Co., Inc. 1936 Booklet Good
40 pages. 4-3/4x6-3/4 inches. By Martha Lee Anderson. Baking soda recipes for cakes, cookies, muffins, griddle cakes, biscuits, and cleaning hints. Illustrations of Cow Brand and Arm & Hammer Baking Soda on the rear. Form No.F-1000-3-37 6th Edition. There is a hole punched in the upper left corner of the book with a string throught it--perhaps a housewife who wanted to hang it on a nail and keep it handly for reference. Good condition, mild wear and soiling with some creasing and spots on the cover and the interior pages.
Price:
3.00 USD
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57 |
Armour 36 Ways to Serve Bacon
Chicago, IL Armour and Company Booklet Good
16 pages. 5 x 6-1/2 inches. Not dated, circa 1930's. Vintage advertising cookbook with recipes using Armour's Fixed Flavor Star Bacon. Illustrated in color. Cover shows some mild soiling and smudging, on right edge of front cover and first few pages is a small closed tear and ding to paper. Also small crease to bottom page edges.
Price:
9.95 USD
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58 |
Armour The Magic Can
Phoenix, AZ Armour Food Company Booklet Very Good
27 pages. Measures 3-1/2 x 5-1/2 inches. No publishing date given. Recipes that used canned Armour hams, Armour Luncheon Meat and Golden Star Hams. Not illustrated. Used copy, shows mild wear.
Price:
4.50 USD
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59 |
Arsdale, May B., Monroe, Day, and Barber, Mary J. Some Reasons Why in Cookery
New York, NY The McCall Company 1923 Booklet Good
21 pages. 5-1/2 x 8 inches. Stapled binding. This title is one from the McCall's Service Booklet series. Recipes based on scientific research, for delicious dishes. Good condition, there is some wear and soiling. Previous owner has tied a string to the binding (for hanging, I believe) and there are small slits in the center creases of the pages and cover at the top and bottom. Some edgetears and bent corners.
Price:
19.95 USD
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60 |
Arvin Arvin Lectric Cook-All Recipe Book
Columbus, IN Arvin Industries, Inc. Softcover Good
25 pages. Measures 6 x 9 inches. Not dated. Recipe booklet for the Arvin electric combination table grill and waffle maker which can also be used for baking and roasting. Illustrated in black and white. Used copy, shows light wear and soiling to cover. Small Inspector's Slip laid in the pages.
Price:
24.95 USD
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61 |
Ashley, Jane Mazola Menu Magic
Corn Products Refining Co. 1951 Booklet Very Good
24 pages. 5-3/4 x 8-3/4 inches. Recipes and variations for delicious main dishes, sauces, fried foods, salads, salad dressings, cakes, pies, desserts, including new "easy-mix" pie crust recipe, all using Mazola Corn oil. Shows old style bottle and an on rear cover. A few color illustrations. Good condition. Mild wear.
Price:
4.00 USD
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63 |
Avon Products Beautiful Holiday Ideas
Des Moines, IA Meredith Publishing Company 1980 Softcover Good
80 pages. 7-1/4 x 10 inches. The craft ideas and recipes in this book are from the Editors of Better Homes and Gardens magazine. Directions for making folk art tree ornaments, stocks, stitch and stuff decorations, family projects from children's art and dolls to wooden spoons, heirloom ornaments, needlepoint stockings, nostalgic quilt pattern projects and inventive wrapping ideas. Recipes for snacks and goodies, a holiday progressive dinner, a baking exchange, a turkey dinner, a ham dinner and a Christmas brunch. Illustrated with color photos. Mild wear, a creased rear and front cover.
Price:
6.50 USD
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64 |
Baker's Coconut Glamour Desserts
Hoboken, NJ General Foods Corp. 1949 Booklet Very Good
24 pages. 5-1/4 x 7 inches. 2nd edition. A variety of dessert recipes using Baker's Coconut as an ingredient. Several Coconut Quickie recipes. Illustrated in both color and black and white. Mild wear.
Price:
6.00 USD
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65 |
Baker, Mary Ellen Dip Dunk and Be Merry
New York, NY National Biscuit Company 1965 Booklet Very Good
24 pages. 4 x 7 inches. Vintage promotional recipe booklet has recipes for Hot Dips, Cold Dips, Spreads, Cheese Molds, Cold Canapes, Hot Canapes and Cold and Hot Hors D'Oeuvres (24 recipes in all). Nabisco brand crackers are suggested for the recipes. Illustrated in color. Used copy, shows mild wear.
Price:
5.50 USD
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66 |
Ball Start to Can Tomatoes Cookbook
Muncie, IN Ball Corporation 1975 Softcover Very Good
28 pages. Measures 5-1/2 x 8-1/2 inches. Easy to read, easy to follow guide for beginners. Hom canning instructions and recipes for tomatoes. Illustrated with color drawings similar to those on the front cover. Used copy, shows mild wear.
Price:
14.50 USD
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67 |
Ball Some Aspects of Food Preservation
Muncie, IN Ball Brothers Company Softcover Good
12 pages. Measures 5-1/2 x 8-1/2 inches. Not dated. An educational booklet that discusses food spoilage, bacteria, thermophiles, temperature, etc. in regards to food preservation. Used copy, shows light wear. Right edge of booklet cover shows some soiling/tanning from storage.
Price:
7.50 USD
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68 |
Barnes, Bertha Pioneer Desserts
Richmond, KY Bertha Barnes 1976 Soft Cover Good Darrell Isaacs
64 pages. Measures 5-1/2 x 8-1/2 inches. Souvenir type cookbook. With this pioneer cookbook, modern cooks can recreate the delicious meals our colonial forefathers enjoyed. Recipe categories iclude: Dessert Pancakes, Fritters, Crepes, Cream Rolls, Cookies, Dumplings, Puddings, Pastries and Pies and Cakes. Illustrations on cover only. Used copy, shows light wear. Original price sticker on front cover. Some ink writing along top edge of first page.
Price:
9.50 USD
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69 |
Bashful Bartender 500 Ways to Mix Drinks - Soft and Hard Drinks #25
Chicago, IL Consolidated Book Publishers 1973 Softcover Very Good
64 pages. 5-1/4 x 6-3/4 inches. Compiled and edited by The Bashful Bartender. Recipes for 500 drinks, both alcoholic and non-alcoholic varieties. Center of book shows correct service glass for every occasion. Illustrated in black and white. Mild wear to cover, some scuffing, lower corner of last page is creased, with some toning to page edges.
Price:
3.25 USD
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70 |
Batchelder, Ann 37 Ways to Serve Chicken
New York, NY Delineator Institute 1931 Softcover Good
24 pages. 6 x 8-3/4 inches. First Edition, May 1931. Contains 37 recipes and ways to cook and serve chicken. Illustrated in black and white. Last page has list of other Deliniator Institute booklets that were available at that time. Cover is worn with some stains and soiling, creased corners, split at spine crease top and bottom, title page has bridge or card score lines and numbers written in pencil along left edge near spine, still bound okay. Short tear at split at bottom of spine.
Price:
25.00 USD
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71 |
Bateman, Ruth Conrad Wonderful World of Cooking and Homemaking - French Recipes - Volume 1
San Mateo, CA Phillip Weil, Inc. 1967 Booklet Good
30 pages. Recipes and food product advertisements from a variety of manufacturers such as Mrs. Paul's Fish Fillets, Maxim, Peter Pan Peanut Butter, Stouffer's Frozen Foods and Reynolds Wrap aluminum foil. Includes manufacturer's coupons, which are expired and some missing, on cut out. Contains full page ad for the Spice Islands Filled Spice Racks. Some toning to cover, small gouge/tear on front cover, 1-inch split on spine crease at bottom edge.
Price:
3.00 USD
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72 |
Bateman, Ruth Conrad Harwood & Tjaden's Wonderful World of Cooking - Volume 1 French Specialties
Los Angeles, CA Harwood & Tjaden 1965 Booklet Good
34 pages. 5-1/4 x 8-1/2 inches. Recipes and food product advertisements from a variety of manufacturers such as Fleischmann's Margarine, Contadina Tomato Sauce, Borden's Cremora, and Trend Dishwashing Liquid. Recipes feature French inspired dishes using American products, the ingredients are generic in nature and not brand specific. Contains old manufacturer coupons. First in a series. Used copy, showing light wear and soiling, light ripple from damp on rear edge. Occupant mailing label on rear cover, also a small chunk gone from bottom edge near spine.
Price:
3.50 USD
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73 |
Bateman, Ruth Conrad Wonderful World of Cooking - Italian Recipes - Volume 1
New York, NY Phillip West, Inc. 1967 Booklet Poor
32 pages. May 1967 issue. Published four times a year. Recipes and food product advertisements from a variety of manufacturers such as Sunsweet Prune Juice, MJB Rice Mix, MJB Instant Coffee and Mott's Apple Juice, Spice Islands Regimental Meat Sauce, Mott's Apple Sauce and Reynolds Wrap aluminum foil. Includes manufacturer's coupons, which are expired. Some toning to cover, small stain in two places on front, a tear in two pages from the staple outward towards the middle of the page, missing page 13/14. Occupant mailing label on rear cover.
Price:
2.50 USD
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74 |
Beard, James James Beard's Best of Beard
New York Maco Publishing Company 1966 Softcover Good Luciana
128 pages. 6-1/2 x 9-1/4 inches. Maco Deluxe Book No. 156. Over 200 recipes from America's foremost cooking authority, taken from three of his most popular books--Casserole Cookbook, Party Cookbook and Barbeuqe Cookbook. Good condition. Minor edgewear, small cut to spine, toning pages and mild tanning inside cover.
Price:
4.50 USD
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75 |
Beard, James Homemaking with a Flair - Winter 1973
San Francisco, CA Koratec Communications 1973 Booklet Fair
32 pages. 5 x 8-1/4 inches. Advertising booklet printed on magazine weight paper featuring Budget Gastronomy by James Beard. Inside contains recipes, manufacturer coupons (expired) for a variety of products both food and non-food. Advertisements and recipes illustrated in color. Some wear to cover, with edgetear and crease to cover and first page along right edge, small edgetears on rear cover near spine top, some light toning to pages.
Price:
4.00 USD
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76 |
Beard, James Calendar & Recipe Book of Regional American Food for 1984
New York, NY Workman Publishing 1983 Softcover Very Good
46 pages. 5-1/4 x 8-1/2 inches. Recipes for each of the twelve months, featuring a different region and occassion each month. New York City, New Year's Open House; New Orleans Mardi Gras Creole Dinner; Pennsylvania Dutch Easter Breakfast, Oregon, Dinner in the Northwest, etc. No illustrations. Mild shelf wear.
Price:
5.00 USD
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77 |
Becker, Gail L. Cooking for the Health of It
Elmsford, NY Benjamin Company 1982 0875020909 Softcover, Comb Binding Good
158 pages. 5-1/2 x 8-1/4 inches. 2nd Printing. Vintage advertising cookbook using ingredients made by Cumberland Packing Corporation - Butter Buds, Sweet'N Low and Nu-Salt -- in recipes designed for healthier eating. Subtitle of book is Wholesome meal preparations that conform with USDA dietary guidelines. The front of the book tells about the advantages of cooking with these ingredients and covers the USDA dietary guidelines. Recipe categories are Breakfasts and Brunches, Appetizers and Beverages, Soups, Salads and Dressings, Main Dishes, Vegetables and Desserts. Each recipe is marked with a symbol of the product used for easy identification. Illustrated with color photos. Book shows some wear and use. Cover and page are tight in the plastic comb binding. Some wear to cover on edges, corners and near binding holes. Light edgewear to a couple of the interior pages from damp fingers. Faint creasing on cover. Observed a couple of small food stains near the edges of a couple of pages.
Price:
8.00 USD
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79 |
Beef Industry Council Savor the Seasons with Beef
Chicago, IL Beef Industry Council Booklet Very Good
16 pages. Not dated. 5-1/2 x 7-1/2 inches. Easy to follow recipes for cooking beef in every season. Some of the recipes include Acapulco Pot Roast, Beefburgers, Beef Kabobs Waikiki, Harvest Round Steak, Standing Rib Roast and more. Illustrated with color photos. Shows minor wear with creased upper corner on rear.
Price:
2.50 USD
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80 |
Beef Industry Council Microwave Cooking with Beef
Chicago, IL Beef Industry Council 1978 Booklet Fair
16 pages. 5-1/2 x 7-3/4 inches. Hints for cooking beef in the microwave. Some of the recipes include: Southwestern Beef Steak Strips, Super Liver Slices, Pizza Beef Loaf, Beef Noodle Soup, Simple Sauerbraten, Texas Joe Barbecue, and a few more. Not illustrated. Cover shows wear and rubs, a vertical crease down the center of the entire booklet, perhaps from original mailing.
Price:
2.95 USD
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81 |
Beef Industry Council Make It Easy Make It Beef
Chicago, IL Beef Industry Council 1990 Booklet Very Good
20 pages. 3-3/4 x 7-3/4 inches. Get dinner on the table in a hurry with these streamlined recipes and tips designed especially for time pressured cooks who want to create great-tasting, well-balanced meals with fresh, readily available ingredients in 30 minutes or less. Includes 13 recipes for beef dishes and seasoning blends. Illustrated with color photos. Shows mild wear.
Price:
2.95 USD
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82 |
Berolzheimer, Ruth 250 Ways to Make Candy #15
Chicago, IL Consolidated Book Publishers 1952 Softcover Poor
48 pages. 6 x 8-3/4 inches. Culinary Arts Institute cookbook series. A book that is reviving the art and fun of home candy-making. 250 recipes--easy and inexpensive. Illustrated in both color and black and white. Used copy, extensive wear to cover with creasing, tears, chunks missing, split at spine, front cover almost completely detached.
Price:
3.50 USD
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83 |
Berry, Lucinda Hollace 300 Sensational Salads
New York, NY Ventura Books 1982 Softcover Very Good
44 pages. 5-1/4 x 6-3/4 inches. Small cookbook with 300 recipes for salads using fruits, vegetables and meat. Illustrated in black and white. No index or table of contents. Mild wear to cover, toning to pages.
Price:
2.95 USD
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84 |
Berzinec, Nancy C. A Taste of Orange
York, PA Wellspring 1987 Booklet Good
14 pages. 4-1/4 x 5-1/2 inches. Small gift type booklet with recipes using orange, orange juice, orange zest, etc. Simple recipes for Shrimp Salad, Orange Honey Dressing for Easy Salads, Baked Fish Fillets, Apricot Orange Bread, Orange Icing, Refrigerator Cookies and more. No illustrations. Mild wear with light toning to cover, small patch of sticker residue on upper right corner of front cover.
Price:
3.00 USD
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85 |
Best Foods Let's Be Sociable: Modified Fat Menus for Entertaining
Englewood Cliffs, NJ CPC International Inc. 1977 Softcover Good
28 pages. Measures 8-1/2 x 5-1/2 inches. Recipes using Argo, Hellman's, Karo, Kingsford's and Mazola products in menus for Thanksgiving, Christmas, a Spring Dinner, an Open House, a Barbecue, and a Picnic. These recipes are for the weight-conscious or cholesterol-conscious. Not illustrated. Used copy, shows moderate wear with light soiling to cover and faint dampstain on lower front cover edge with tiny bit of rippling in same aera on first few pages.
Price:
6.50 USD
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86 |
Best Foods Award Winning Chinese Recipes
Englewood Cliffs, NJ Best Foods 1983 Softcover Good
32 pages. Measures 5-1/2 x 8-1/2 inches. This recipe booklet was free with the purchase of Mazola Oil. Recipes for Appetizers, Main Dishes & Vegetables and Desserts. Illustrated with a few color photos. Used copy, shows moderate wear. Creases on cover and interior pages, small edgetear at bottom of spine.
Price:
9.95 USD
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87 |
Best Recipes Magazine Celebrate the Holidays with Campbell Soup Company
Lincolnwood, IL Publications International Ltd. 1990 Softcover Fair
96 pages. 5-1/4 x 8-1/4 inches. Vol. 1, No. 2. Recipes for all kinds of holiday parties using Campbell's products such as Campbell's Soup, Swanson Broth, Campbell's Fresh Produce, Vlasic, Mrs. Pauls and more. Illustrated with color photos. Cover shows wear and some mild soiling. Two inked circles on front cover. Edgewear and creased corners.
Price:
6.50 USD
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88 |
Best Recipes Magazine All-New Low-Carb Cooking
Lincolnwood, IL Publications International Ltd. 2004 Softcover Very Good
98 pages. 5-1/2 x 8-1/4 inches. Vol. 3, No. 25. Recipes for 50 breakfasts, main dishes, side dishes, and desserts, none with more than 15g carbs per serving. Some of the recipes include Jalapeno-Lime Chicken, Grilled Salmon Fillets, Asparagus and Onions, Scrambled Eggs wih Tomatoes & Chilies, Southwest Spaghetti Squash, Greek Chicken, Easy Greek Salad, Polenta Triangles, Cafe Au Lait Ice Cream Sundae and many more. Illustrated with color photos. Shows only mild wear.
Price:
6.50 USD
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89 |
Best Recipes Magazine Grey Poupon Simply Delicious Recipes
Lincolnwood, IL Publications International Ltd. 1995 Softcover Very Good
96 pages. 5-1/4 x 8-1/4 inches. Vo. 1, No. 57. November 21, 1995 issue of Best Recipes Magazine. Make simple recipes special with the zesty flavor of Grey Poupon Dijon Mustard! Mouthwatering recipes like Macaroni & Cheese Dijon and Savory Stuffed Mushrooms will become favorites with your family and friends. From appetizers to entrees, Grey Poupon Mustard is the flavorful and naturally fat free way to liven up any meal. Illustrated with color photos. Used copy, shows mild wear, some light soiling to cover.
Price:
6.50 USD
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90 |
Best Recipes Magazine - July 12, 1994 Cupcakes and Treats
Lincolnwood, IL Publications International Ltd. 1994 Softcover Good
Vol 1 No 41. 96 pages. 5-1/8 x 8-1/4 inches. Cupcakes and treats using Duncan Hines, Hershey's, Dole, Nestle, Jello and many more name brand ingredients. Good condition. Creased lower right corner on front cover, bent lower right page corner on first page.
Price:
6.50 USD
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91 |
Best Recipes Magazine - May 16, 1995 BBQ Recipes
Lincolnwood, IL Publications International 1995 Soft Cover Fair
96 pages. Measures 5-1/4 x 8-1/4 inches. Vol. 1, May 16, 1995, No. 51. Discover the thrill of the grill with these sizzling meals from your favorite brand name companies. Contains over 100 recipes for kabobs, fajitas, ribs and more. Meat, chicken, seafood, vegetables, burgers and sauces. Some wear to cover with creased lower right corner, mild edgewear, text is loose from cover at top staple. One page contains some penciled notes.
Price:
6.50 USD
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92 |
Best Recipes Magazine - May 8, 2001 Diabetic Cooking
Lincolnwood, IL Publications International 2001 Soft Cover Very Good
112 pages. Measures 5-1/2 x 8-1/2 inches. Vol. 2, May 8, 2001, No. 39. This issue includes a special 12 page section with recipes made with Splenda. Illustrated with color photos. Used copy shows mild wear.
Price:
6.50 USD
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93 |
Best Recipes Magazine - October 18, 1994 Rich & Gooey Dessert Sensations
Lincolnwood, IL Publications International 1994 Soft Cover Very Good
96 pages. Measures 5-1/4 x 8-1/2 inches. Vol. 1, October 18, 1994, No. 44. Dive into this dessert-lover's paradise and discover over 100 delicious ways to satisfy your sweet tooth. Who can resist a slice of Hot Fudge Sundae Cake, a wedge of Candy Bar Pie, a warm pan of Caramel-Layered Brownies or a chunk of Almond Butterscotch Brittle? Illustrated with color photos. Some of the brands include Baker's, Crisco, Eagle Brand, Duncan Hines and Oreo. Used copy, shows light wear.
Price:
6.50 USD
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94 |
Best Recipes Magazine - September 1991 Easy Italian Cooking from Prego and Stella
Lincolnwood, IL Publications International Ltd. 1991 Softcover Good
96 pages. 5-1/4 x 8-1/4 inches. Vol. 1, No. 7, September 17, 1991. Recipes for Italian cookery using Prego Spaghetti Sauce and Stella Italian Cheese as ingredients. Recipes for Appetizers, Snacks, Pizza, Pasta, Salads, Breads, Vegetables, and Entertaining Ideas. Illustrated with color photos. Used copy. Cover shows wear and some mild soiling with crease on rear cover.
Price:
6.50 USD
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95 |
Best Recipes Magazine November 26, 1991 The Muffin Cookbook
Lincolnwood, IL Publications International Ltd. 1991 Softcover Fair
Vol 1 No 9. 92 pages. 5-1/8 x 8-1/4 inches. Muffins for all occasions using popular name-brand ingredients. Nutritional info. Fair condition. Creased corner on front cover, tiny edge tear on front cover at side, bottom of first page.
Price:
6.50 USD
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96 |
Beta Sigma Phi - Alpha XI Gamma Cookbook (no Title)
San Marcos, TX Beta Sigma Phi Softcover Good
35+ pages. Measures 6-1/4 x 9 inches. Not dated. Softcover with plastic binding. Recipes compiled by the San Marcos chapter of Beta Sigma Phi - Alpgha XI Gamma. Contributor names with each recipe. Chapter dividers are envelope pockets for extra recipes. Used copy, shows moderate wear with some soiling and light staining. A few creased pages, at least on recipe notation in ink.
Price:
9.95 USD
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98 |
Better Homes & Garden Table Settings
Des Moines, IA Meredith Corporation 1969 Booklet Good
24 pages. Measures 5-1/4 x 8-1/2 inches. Third Printing. Paper booklet on how to plan the prettiest table settings, illustrated in both black and white and color. Used copy, shows some edgewear to cover and pages. Light soiling on rear cover and a few curled page corners.
Price:
3.95 USD
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99 |
Better Homes & Gardens Cooking with Herbs and Spices
Meredith Corporation 1968 Booklet Very Good
22 pages. 2nd printing. 5-1/2 x 8-1/2 inches. This booklet contains recipes for chicken, fish and sea food, vegetables, salads and salad dressings, sauces, breads, desserts, cookies and snacks. Some of the recipes are Flank Steak Teriyaki, Barbecued Ribs, Shrimp Etouffe, Tomatoes Piquant, Easy Hot Cross Buns, California Mince Pie, Dutch Wafers, Poppy Onion Loaf, Curried Chicken Balls and more. Illustrated with color and black/white photographs. Minor edgewear to cover, toning to pages, previous owner's name in ink on top edge of first page.
Price:
3.50 USD
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100 |
Better Homes & Gardens One Dish Meals
Des Moines, IA Meredith Corporation 2003 Softcover Very Good
96 pages. 5-1/4 x 8-1/4 inches. Contains more than 70 recipes for sandwiches, salads, soups, hearty casseroles, roasts and more. Low-fat and crockery-cooker reacipes, meat, poultry, fish and vegetarian meals. Preparation time and Nutrition Facts with each recipe. Illustrated with color photos. One of the Better Your Homes Series cookbooks. Used copy, shows mild wear.
Price:
6.00 USD
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