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Author Name Salmon, Richard Title Vegetables: Exciting Ways to Cook Them Binding Booklet Book Condition Very Good Publisher New York, NY Birk & Co., Inc. 1957 Seller ID 004094 14 pages. Measures 5 x 8-1/4 inches. How nutritious dishes can be delicious (and vice versa). Contains 24 recipes for vegetables and also Hollandaise Sauce and the author also talks about why vegetables are good for your diet. No brand names used. Illustrated with decorative drawings. Used copy, shows mild wear.
Vegetables, Recipes, Vintage Cookbook
Price =
4.25 USD |
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